Date: 31st Aug, 2026, Time: 4:00 pm to 5:30 pm
Speaker: Dr. Heena Yadav, Assistant Professor, Department of Food Science and Technology, (NIFTEM-K).
Assistant Professor in the Department of Food Science and Technology at NIFTEM-K under the Ministry of Food Processing Industries, Government of India. She is a professional in the field of food safety and nutrition with over thirteen years of experience spanning regulatory work, research, and academia. Dr. Yadav holds a PhD in Food Safety from the University of Delhi and a Master’s degree in Food and Nutrition.
Speaker: Ms. Catherin Benny – Legal Expert-EHS, Aparajitha
Driving strategic EHS Compliance Services with deep legal acumen in environmental, health, and safety regulations. Specialising in regulatory interpretation, licensing, and cross-sector compliance enablement to ensure seamless adherence to evolving statutory mandates.
More about the webinar:
Join Our Free Webinar: From Regulation to Reality
Topic: “From Regulation to Reality: Implementing FSSAI Compliance in India’s Food & Allied Industries”
From Regulation to Reality: Implementing FSSAI Compliance in India’s Food & Allied Industries highlights that food compliance goes beyond obtaining and renewing an FSSAI licence. It requires a continuous commitment to food safety, regulatory requirements, documentation, labelling, hygiene practices, inspections, and recurring obligations.
This webinar provides practical insights into navigating the evolving FSSAI landscape, helping businesses move from reactive compliance to a proactive approach that reduces enforcement risks, strengthens inspection readiness, safeguards brand reputation, and supports sustainable growth.
Who Should Attend?
- Industry leaders
- CXOs (CEO, COO, CFO)
- Business Heads / Unit Heads
- Plant Heads / Factory Heads
- Environmental Health and Safety managers
- Sustainability / ESG Leaders
- Environment Managers / Officers
- HSE Officers
- Operation and Maintenance Heads
- Factory Managers and Site Supervisors
- Engineering, Safety and Utility Teams
- Wind, Solar, Hybrid and Renewable Energy Project Managers
- Original Equipment Manufacturers, Component Manufacturers and Engineering, Procurement & Construction (EPC) Contractors
- Electrical Installation Contractors and CEIG Coordination Teams
- Environmental Consultants & Pollution Control Professionals
- Quality, Audit & Risk Management Teams
- Waste Management Professionals (Hazardous and non-hazardous)
- Hazard Identification and Risk Assessment Teams, Emergency Response & Safety Audit Teams
- Facility Managers across Energy Parks & Substations
- Any Professional Involved in EHS, Statutory Compliance, or Operational Safety in any Sector
- Urban Local Body Officials
- Waste Management Authorities
- Institutional Administrators (Hospitals, Universities, Large Campuses)
Secure your spot for Power Talk with Leaders!
An insightful session on “From Regulation to Reality: Implementing FSSAI Compliance in India’s Food & Allied Industries.”
Gain actionable insights into how the evolving FSSAI regulatory landscape is transforming food businesses beyond licensing—driving stronger food safety practices, inspection readiness, compliance excellence, and consumer trust.
